LUNCH - SERVED EVERY DAY EXCEPT TUESDAYS 12:00 TO 15:30

DINNER – EVERY DAY EXCEPT TUESDAYS 18:00 TO 21:30

NO MEAT

The Coach Caesar Salad £9.50

Mushroom “Risotto” Claude Bosi £14.50

Rotisserie Beetroot Salad with Goats' Cheese and Raspberry & Pine Nut Vinaigrette £13.50

Mussels Marinière with Warm Stout and Brown Bread £16.50

Deep Fried Hake with Tartare Sauce and Pease Pudding £20.50

Char Grilled Hispi Cabbage with Garlic Aioli and Crispy Parmesan £8.50

The Coach Chips with Béarnaise Sauce £8.00

MEAT

ROTISSERIE OF THE DAY

Honey Glazed Bacon with Cauliflower Cheese and Pommes Anna £30.00

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Jersey Royal & Watercress Soup with Cheddar Cheese Scone and Ham Hock Butter £12.50

Duck Liver Parfait with Fig & Cherry Chutney and Toasted Brioche £14.50

Salt Cod Scotch Egg with Red Pepper Purée and Chorizo £16.50

The Coach Burger with Smoked Cheddar, Cola Braised Beef and Dill Pickle £19.50

West Country Venison Chilli with Red Wine, Toasted Rice Cream and Chocolate £26.00

Roasted Cornish Gurnard with Celeriac, Pickled Mushrooms and Sauce Diane £29.00

The Coach Chicken Kyiv with Pea, Broad Bean and Ricotta Tart £29.00

Whole Stuffed Quail with Rose Harissa, Smoked Almond, Sesame and Warm Hummus £32.00

SWEET

Strawberry and Kalamansi Choux Bun with White Chocolate Cremeux £12.50

The Coach Treacle Tart with Clotted Cream £10.50

Whipped Dark Chocolate with Frosted Almonds and Bitter Orange Sorbet £11.50

Tonka Bean Panna Cotta with Apple, Gingerbread and Honeycomb £11.50

Cashel Blue with Golden Raisins, Sauternes and Sesame Cracker £12.50

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If you suffer from a food allergy, dietary requirement or intolerance, please inform a member of the Restaurant team prior to placing your order.
Vegan options are available upon request. Service Included. We do not accept Amex. * Please note, menus are liable to change.

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